Wine Makers notes: Purple red with a bluish rim. On the nose, Prado Rey Roble exhibits fresh notes of red and dark berries, such as blackberries and cherries, and notes of vanilla. The wine is balanced, with soft, pleasant tannins on the palate. A round, smooth wine showing an interesting ensemble of spicy notes with a forest berry aftertaste.
Blend: 95% Tempranillo, 3% Cabernet Sauvignon, 2% Merlot, aged 3 months in European and American oak barrels